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Titan Corporation (TTN) Message Board

  • jfkswsc jfkswsc Feb 5, 1999 11:23 AM Flag


    quietly edging its way up last couple of weeks and holding up well in this market. look for things to happen with this stock next few months. long on ttn

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    • I thought this was approved months ago? Maybe it
      was just approved by another agency or something. I
      thought the main problem with the irradiation was the
      public's acceptance of it, but I'm fairly certain it was
      approved middle of last year. GT

    • The DOW JONES NEWS WIRE ran the following @ 9:25 AM----"USDA approves irradiation for curbing food-borne illness"
      No more elaboration at this time.

    • USDA is scheduled to announce today, 2/12, the final rules on the use of irradiation, which includes e-beams, to treat meat. 60 day comment period follows.

    • I can not believe that TTN is trading below $6.00. Base on projected earnings the stock should be trading near $12.00.

    • Reget if I misled you. Digging deeper into my
      memory bank, I realize that IGEN has technology for
      DETECTING E-COLI and cryptosporidium, not necessarily
      nuking them as TTNs e-beam would. It was not meant to be
      a plug for IGEN. Anyway, who would take stock
      advise from one who states publicly that he bought 1k
      TTN @ 10 ?Yes, IGEN running deficits, but is
      nevertheless a hot topic among the gang around the
      water-cooler, which includes a couple of ex stock brokers.Best
      of luck=

    • Monday February 8 5:41 PM ET

      NEW YORK,
      Feb 08 (Reuters Health) -- Approximately 456 pounds
      of cooked sausage and 78,000 chicken burritos
      produced by two different companies became the latest
      products recalled due to potential Listeria

      The sausage was voluntarily recalled at the end of
      last week by Principal Marques, an Entobicoke, Ontario
      meat-processing firm. The meat was sold in one-pound packages of
      the RegioBrand Mortadella cooked sausage and are
      marked with the identifying code ``Best Before 99Mar22''
      on the label.

      The packages carry the
      establishment number 225 in the Canadian inspection mark. The
      sausage was packaged on December 22, 1998, and was
      distributed only in the Milwaukee, Chicago, and Miami

      The Food Safety and Inspection Service of the US
      Department of Agriculture said that there is no evidence to
      link the sausage with the nationwide listeriosis
      outbreak. Consumers with questions were urged to call the
      USDA's Meat and Poultry Hotline at 1-800-535-4555.

    • I looked at IGEN. I see it's revenues for the 9
      was 11 Million dollars.
      I see it operates at a
      loss and is expected to lose
      .24c in Mar 99

      .23c in June quarter
      .95c full year 99
      .38 c
      in year 2000
      BUT... it is selling for $28.50 and
      has 6 analysts that
      say it is a buy.
      these loss figures reported her on My Yahoo don't
      loss as I understand it.
      It looks as though the
      company makes bacteria test equipment
      but I dodn't see
      where it make the sterilization equipment,
      the short review of the company here on the
      lacks a listing of all the company products.

    • I believe that an interesting company called IGEN
      international has a product for decontaminating foodstuffs. I
      bought TTN (10 !) for their satellite prospects, but
      would take an improvement in stock price from any

    • Listeria worry prompts Kohler to recall more milk
      WASHINGTON, Feb 7 (Reuters) - A Minnesota company said on
      Sunday it was recalling more cartons of milk it made for
      Land O'Lakes and other brands that may be contaminated
      with deadly Listeria bacteria. Kohler Mix Specialties
      - Feb 07 3:26 PM EST

      P,S. Our local radio
      station annuounced a list of the brank names
      that were
      produced by Kholer, 3 of the brands are sold, or
      were formerly sold in oiur supermarkets.

      I was
      under the misaprehension that Pastuerization of
      was a protection against bacteria? Apparently I'm
      wrong or
      the bacteria is spreading after the
      pastuerization process.

    • Interesting article on E-Beam on

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