Well, I am certainly glad my post has generated some good conversation! That's what it's all about and why I have gone on the record trying to keep these boards about talking KONA! I also know through a very credible source that many of the messages posted on this board get copied and e-mail to KONA's Investor relations. Let's hope Management has done their homework and are ready for the questions on the subject of Sushi that will undoubtedly get asked at the Conference call next Monday. It will be a good early test of the team to see if they handle things well.
That being said, being a sushi-idiot myself, I wouldn't get too hung up on just the blue fin tuna story. Aren't there many other types? In fact, I would think the real efficiando's will expect the blue fin to go up in price and will pay accordingly. It's the idiots like me that I think Management needs to concentrate on and make sure they offer other types at prices that don't discourage trying sushi and harming the business. My 2 cents. Keep the faith Konarites! This is just one of many, many bumps in a long, interesting, and hopefully financially rewarding journey.