We need to re evaluate our food production process globally.
Due to Taiwan's DEHP's incident, I just notice how seriously we need to change the way we produced our food. I just found out all juices are not real juice. They are mostly food coloring, food flavor and food additives. All they are is all chemicals. All these chemicals that inhibits our metablalism and our renal system. That is why we have overweight problems globally. It goes as further as candies we eat, cake and bread and bakery we eat, flavoring and coloring drinks we drink, and many other food also. It could also goes into indigrieant that makes food smells good. Any way, we better change soon or we are all heading slow suicide.