Pall Corporation's Sustainable Filtration and Separation Solutions Lower Cost of Wine Production

New Products to be Featured at SIMEI 2009

• Press Release
• Source: Pall Corporation
• On 4:31 pm EDT, Monday September 28, 2009

PORT WASHINGTON, N.Y.--(BUSINESS WIRE)--Pall Corporation (NYSE:PLL - News) will showcase a portfolio of new filtration and separation solutions for the wine industry at the International Enological and Bottling Equipment Exhibition (SIMEI) in Milan, Italy, on November 24-28, 2009. Pall provides a complete range of filtration products, services, and process management tools engineered to meet the unique requirements of the winemaking process.

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“Our new products enhance Pall’s ability to help wineries cut costs, ensure consistency, and protect the character of wine while complying with regulatory standards for materials coming into contact with foodstuffs,” said Nicole Madrid, global marketing manager for wine and spirits at Pall. “Our focus is on enabling our customers to achieve total process control with new sustainable products, in line with most wineries’ conservation programs.”

New products on display at SIMEI will include the following:

The Pall Oenofine XL system - a modern system utilizing Pall’s proven hollow fiber modules and a proprietary bentonite that combines protein stabilization and wine clarification into a single, cost-saving process step.

SUPRApak™ filter modules - an alternative to classical sheet filtration with 250 % higher dirt-holding capacity with a comparable surface area, all in a compact footprint. Modules deliver higher throughputs, no drip losses and shorter change-out times.

The Pall Oenofil system - an automated system for cold microbiological stabilization of wine. It enables wineries to reduce labor and downtime, lower the consumption of water and chemicals, and extend filter life up to 30 %, thereby reducing operating costs.

The Oenoflow™ XL-E system - a fully automated hollow fiber microfiltration system for small and mid-size wineries designed for cost-effective replacement of traditional diatomaceous earth and sheet filter operations.

The Oenopure™ II filter - an advanced final filter engineered to withstand extended exposure to repeated sanitization cycles, offering longer service life.

Pall Food and Beverage is a filtration and separation solutions provider for the complete wine production process. In addition to meeting the wine industry’s standards for cost saving, product quality, and reduced water and energy consumption, Pall has qualified a portfolio of products to comply with the EU Framework Regulation on Food Contact Materials - European Regulations Number (EC) 1935/2004.

For more information, visit www.pall.com/foodandbev. Or visit Pall at SIMEI 2009, Hall 15, Booth # G21/H22.

Please contact Pall to verify that the products conform to your national legislation and/or regional regulatory requirements for water and food contact use.

About Pall Corporation

Pall Corporation (NYSE:PLL - News) is a filtration, separation and purification leader providing Total Fluid Management^SM solutions to meet the critical needs of customers in biopharmaceutical, hospital and transfusion medicine, energy and alternative energy, electronics, municipal and industrial water, aerospace, transportation and broad industrial markets. Together with our customers, we foster health, safety and environmentally responsible technologies. The Company’s engineered solutions enable process and product innovation and minimize emissions and waste. Pall Corporation, with total revenues of $2.3 billion for fiscal 2009, is an S&P 500 company with more than 10,000 employees servicing customers worldwide. To see how Pall is helping enable a greener and more sustainable future, visit www.pall.com.

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Media Contact:
Pall Industrial
Marie MacLean
Director, Marketing Communications
Telephone: 516-801-9282
Email: Marie_MacLean@pall.com