SCOTTSDALE, AZ--(Marketwire - Nov 14, 2012) - Kona Grill, Inc. (
The [Tempt] menu will feature 5 enticing items including Tuna BLT sliders and a perfectly prepared New York Strip. The menu will also revive a guest favored dessert, Carrot Cake. "This menu will be different from anything we have ever offered before," explains Zach Bredemann, Corporate Executive Chef for Kona Grill. "We have revamped some previous favorites by mixing in a variety of new flavors and of course re-introducing, due to popular demand, our carrot cake which had been previously featured on a prior seasonal menu. There is something for every taste in our [Tempt] menu."
New menu items include:
Tuna BLT Sliders
Grilled NY Strip
As with all Kona Grill's seasonal menus, availability of these items will be seen throughout each restaurant however only for a limited time.
About Kona Grill: Kona Grill features American favorites with an international influence and award-winning sushi in a casually elegant atmosphere. Kona Grill owns and operates 23 restaurants, guided by a passion for quality food and personal service. Restaurants are located in 16 states: Arizona (Chandler, Gilbert, Phoenix, Scottsdale); Colorado (Denver); Connecticut (Stamford); Florida (Tampa); Illinois (Lincolnshire, Oak Brook); Indiana (Carmel); Louisiana (Baton Rouge); Michigan (Troy); Minnesota (Eden Prairie); Missouri (Kansas City); Nebraska (Omaha); New Jersey (Woodbridge); Nevada (Las Vegas); Texas (Austin, Dallas, Houston, San Antonio); Virginia (Richmond); Maryland (Baltimore). For more information, visit www.konagrill.com.
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Jessica de la Vara
Kona Grill, Inc.