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Mangia NYC Is Celebrating 35 Years With $35,000 In Prizes

NEW YORK, March 28, 2017 /PRNewswire/ -- A family business opened in 1981, Mangia transformed the New York lunch scene by being one of the first to offer fresh, artisanal ingredients and a farm-to-table menu comprised of rustic, delicious Italian fare.

For 35 years, it has been Mangia's mission to find and provide New Yorkers with fresh products from Mediterranean and local small farmers, sustainably sourced and meticulously handpicked.

Today, they are inviting New Yorkers to take a trip back to time when Mangia first started, with archived pictures from the early 80s that showcase their genuine passion for food, artfully presented, in an era that digitalization, technology and food styling were non-existent and files were compiled in negative slides and floppy disks.

Throughout that journey, Mangia would like to share with New Yorkers its long-term commitment in offering fresh products and excellent service. "We have been nourishing New Yorkers for the last 35 years and we feel privileged to be chosen as the preferred caterer for top Fortune 500 companies in New York City for all those years," said Sasha Muniak, founder of Mangia NYC. "We take pride in having gained our reputation through word of mouth as NYC's iconic gourmet catering company. Until today, we know many of our customers by their first name because they are part of the Mangia family! We commit ourselves in serving New Yorkers for many years to come with fresh quality food!"

To celebrate its anniversary, Mangia invites New Yorkers to join a social media photo contest.  For your chance to win, follow @mangia_nyc on Twitter and Instagram and share your Mangia food snapshot through April 30th 2017 with the hash tag #Mangia35. The 100 best pictures chosen will win a $350 Mangia gift card to be redeemed by December 31st 2017 in any Mangia store.

Press info:
Elena Consta
Sales & Marketing, Mangia Corporate Office
44West 55th street
NY, NY 10019

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