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Nepra Foods Announces Operation of New Extruder Equipment, Increasing Product Output and Overall Revenue

VANCOUVER, BC / ACCESSWIRE / February 9, 2022 / Nepra Foods Inc. ("Nepra") (CSE:NPRA)(FSE:2P6.F)(OTCQB:NPRFF), creator of nutritious plant-based and allergen-free food, announces the full operation of its first dedicated extrusion line, which was installed in their Colorado facility last November. This new addition will exponentially increase ingredient output and boost overall sales revenue.

This specialized equipment can produce Texturized Hemp Protein, THP™ (800,000 lbs./year) that is used in plant-based meat analogues such as vegan meatballs and chunk chicken, which are used in the Company's PROPASTA™ line of ready-to-eat frozen meals with additional capacity sold wholesale to other food producers. The wholesale THP™ sales alone are expected to boost company revenue by up to $3.5 million USD annually.

Nepra CEO David Wood says, "Having our own textured protein equipment is key to our plan of being vertically integrated. Producing our own proprietary textured proteins gives us a huge advantage over most smaller producers who rely on third-party suppliers. Being able to produce our own allows us to formulate the proteins specifically for what we need while retaining the intellectual property of that formulation and keeping the costs as low as possible. Although we don't consider ourselves a meat analogue company, the analogues we produce for our PROPASTA™ line of frozen entrees are unique in the industry. While most everyone in this space is using pea, soy, gluten, and faba bean, our texturized hemp protein has superior flavor, texture, and, most importantly, nutrition. It will be the first like it on the market."

This equipment investment comes at a time of tremendous market growth and opportunity. According to a new market research report by Meticulous Research®, the plant-based protein market is expected to grow at a CAGR of 9.7% from 2021 to 2028 to reach $23.4 billion by 2028.1 Consistent with a new report published by Allied Market Research, the global texturized vegetable protein (TVP) market size was valued at $987.9 million in 2019 and is projected to reach $2,139.6 million by 2027, registering a CAGR of 9.2% from 2021 to 2027.2 Additionally, the demand for texturized vegetable proteins is anticipated to increase due to a surge in need for nutritional foods in the market. Consumers are shifting their focus towards healthy diets and are increasing their intake of protein owing to an increase in awareness about the benefits offered by nutritional and health products. This, in turn, significantly contributes toward the growth of the texturized vegetable protein market.

Originally purchased last year, the extruder will now be financed through a recent 24-month lease agreement with Farnam Street Financial, Inc. This move will allow the Company to reallocate that capital toward corporate development initiatives in support of further company growth.

About Nepra Foods

Nepra Foods is grounded in a passion for food. We believe eating healthy shouldn't be difficult. Everybody deserves food options that are truly nutritious and taste good. Food should not contain allergens that might prevent everybody in the family from enjoying it together. People shouldn't have to compromise quality and taste in what they eat even if they are trying to cut down on carbs, don't tolerate gluten or dairy very well, or don't want to eat food produced from animals. Nepra Foods is on a mission to make healthy, enjoyable food for everybody.

Media Contact

Investor Relations
Investors@neprafoods.com
(720)-729-8500

The CSE has neither approved nor disapproved the contents of this news release. The CSE does not accept responsibility for the adequacy or accuracy of this release.

Forward-Looking Statements

This news release contains statements and information that, to the extent that they are not historical fact, constitute "forward-looking information" within the meaning of applicable securities legislation. Forward-looking information is based on the reasonable assumptions, estimates, analysis and opinions of management made in light of its experience and its perception of trends, current conditions and expected developments, as well as other factors that management believes to be relevant and reasonable in the circumstances at the date that such statements are made, but which may prove to be incorrect.

Forward-looking information involves known and unknown risks, uncertainties and other factors that may cause the actual results, performance or achievements of the Company to differ materially from any future results, performance or achievements expressed or implied by the forward-looking information, including, but not limited to, the statements relating to the Company's financial performance, business development and results of operations. Accordingly, readers should not place undue reliance on any such forward-looking information. Further, any forward-looking statement speaks only as of the date on which such statement is made. New factors emerge from time to time, and it is not possible for the Company's management to predict all of such factors and to assess in advance the impact of each such factor on the Company's business or the extent to which any factor, or combination of factors, may cause actual results to differ materially from those contained in any forward-looking statements. The Company does not undertake any obligation to update any forward-looking information to reflect information, events, results, circumstances or otherwise after the date hereof or to reflect the occurrence of unanticipated events, except as required by law including securities laws.

1 https://menafn.com/1103480607/Plant-Based-Protein-Market-Worth-234-Billion-By-2028-Exclusive-Report-by-Meticulous-Research

SOURCE: Nepra Foods Inc.



View source version on accesswire.com:
https://www.accesswire.com/687873/Nepra-Foods-Announces-Operation-of-New-Extruder-Equipment-Increasing-Product-Output-and-Overall-Revenue