|Ms. Lynn S. Schweinfurth||CFO, Sr. VP & Treasurer||N/A||N/A||1967|
|Mr. Daniel K. Meisenheimer||Sr. VP & Chief Operating Officer||N/A||N/A||1959|
|Mr. Joseph W. Brink||Chief Procurement Officer||200.23k||N/A||1967|
|Mr. Richard C. Stockinger||CEO, Pres & Director||N/A||N/A||1959|
|Mr. Ryan Nowlin||Chief Information Officer||N/A||N/A||N/A|
Fiesta Restaurant Group, Inc., through its subsidiaries, owns, operates, and franchises fast-casual restaurants. It operates its fast-casual restaurants under the Pollo Tropical and Taco Cabana brands. The company's Pollo Tropical restaurants offer citrus marinated, fire-grilled chicken, and other freshly prepared tropical inspired menu items; and Taco Cabana restaurants provide Mexican inspired food made fresh by hand. As of December 31, 2017, it had 146 company owned Pollo Tropical restaurants, which include 137 in Florida and 9 in Atlanta, Georgia; 166 company owned Taco Cabana restaurants; and franchised 31 Pollo Tropical restaurants in Puerto Rico, Panama, Guyana, Bahamas, Venezuela, and Florida, as well as 7 franchised Taco Cabana restaurants in New Mexico and Texas. The company was incorporated in 2011 and is headquartered in Dallas, Texas.
Fiesta Restaurant Group, Inc.’s ISS Governance QualityScore as of April 1, 2018 is 3. The pillar scores are Audit: 2; Board: 3; Shareholder Rights: 5; Compensation: 4.