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Good Times Restaurants, Inc. (GTIM)

NasdaqCM - NasdaqCM Real Time Price. Currency in USD
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3.35-0.15 (-4.29%)
At close: 4:00PM EDT
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Previous Close3.50
Bid3.40 x 900
Ask3.45 x 200
Day's Range3.35 - 3.55
52 Week Range2.80 - 4.34
Avg. Volume17,092
Market Cap41.2M
PE Ratio (TTM)-47.18
EPS (TTM)-0.07
Earnings DateMay 11, 2017 - May 12, 2017
Dividend & YieldN/A (N/A)
Ex-Dividend DateN/A
1y Target Est6.17
Trade prices are not sourced from all markets
  • American City Business Journals6 days ago

    Colorado burger chain replaces CFO

    Good Times Restaurants Inc., operator of two burger chains, will soon have a new chief financial officer. Zink comes to Good Times from Invista, a Wichita-based subsidiary of Koch Industries Inc., where he most recently was corporate finance director and reporting leader. Previously he was an executive with F&H Acquisition Corp., parent of the Fox and Hound and Champps restaurant chains, where he worked with Zielke.

  • Business Wire6 days ago

    Good Times Restaurants Inc. Hires New Chief Financial Officer

    Good Times Restaurants Inc. , owner of Good Times Burgers & Frozen Custard, a regional quick-service restaurant chain focused on fresh, high quality, all natural products, and of Bad Daddy’s Burger Bar, a full service, upscale concept, today announced the resignation of Jim Zielke as Chief Financial Officer and the hiring of Ryan Zink as its new Chief Financial Officer.

  • American City Business Journals11 days ago

    Good Times reverses trend, increases same-store sales in 2nd quarter

    Good Times Restaurants Inc. (GTIM) reversed about 18 months of frustration Wednesday, announcing that same-store sales at its flagship quick-service restaurant chain rose 3.7 percent during the quarter that ended on June 27. Same-store sales as recently as May were down 1.1 percent across all segments of the restaurant industry, and there has not been an across-the-board growth in comparable sales since February 2016, according to industry analyst TDn2K. Hoback credited the lower-priced burgers but also noted an upward trend in sequential improvement that’s been developing slowly even as comparable sales have been down overall.