|Mr. Bernard Acoca||Pres, CEO & Director||1.12M||N/A||1969|
|Mr. Laurance Roberts||CFO & Treasurer||587.09k||N/A||1960|
|Mr. Miguel Lozano||Chief Operating Officer||N/A||N/A||1964|
|Mr. Douglas Soller||VP of Accounting & Fin.||N/A||N/A||N/A|
|Mr. Jason Weintraub||Chief Legal Officer||N/A||N/A||N/A|
El Pollo Loco Holdings, Inc., through its subsidiary El Pollo Loco, Inc., develops, franchises, licenses, and operates quick-service restaurants under the El Pollo Loco name. The company offers citrus-marinated, flame-grilled chicken, and handcrafted entrée products, including specialty chicken burritos, chicken quesadillas, and chicken tortilla soup, as well as under 500 calorie entrees, and Pollo Bowl and Pollo salad products. As of May 2, 2019, it had approximately 480 company-owned and franchised restaurants in Arizona, California, Nevada, Texas, Utah, and Louisiana. The company was formerly known as Chicken Acquisition Corp. and changed its name to El Pollo Loco Holdings, Inc. in April 2014. El Pollo Loco Holdings, Inc. was founded in 1980 and is headquartered in Costa Mesa, California.
El Pollo Loco Holdings, Inc.’s ISS Governance QualityScore as of July 29, 2019 is 8. The pillar scores are Audit: 3; Board: 9; Shareholder Rights: 4; Compensation: 9.